Olam Cocoa launches new business for professional chefs, bakers and pâtissiers

Date:

Olam Cocoa has today announced the launch of Olam Cocoa for Professionals, a new business which will make its premium deZaan cocoa powders available to restaurants, caterers, and patisseries for the first time.

Thank you for reading this post, don't forget to subscribe!

deZaan cocoa powder is built on over 100 years of Dutch cocoa-making expertise and offers a full range of flavours, colours and textures, making it perfect for professionals. But in the past, it has been sold in tonnes not kilos. Now, a range of six dutched and natural cocoa powders in different colours and flavours will be made available in 1kg and 5kg bags, giving professional chefs and bakers access to specialist cocoa ingredients previously only available to large manufacturers.

The move is a response to rising demand from professional chefs and bakers for high-quality cocoa ingredients that give them greater control over the flavour and colour of their final creations, and growing dissatisfaction with what is currently available on the market. Over half (53%) of all professionals, and 70% of restaurant chefs, say they have changed their cocoa powder brand in the last year and they gave taste as their number one reason for switching.

While the food and hospitality sector has been heavily impacted by lockdown restrictions, there are signs that demand is returning to, and even exceeding, pre-lockdown levels. A third of consumers (29%) say they are now seeking out artisanal food and drink, and a similar number (28%) plan to visit professional bakeries, patisseries and restaurants more often than they did before lockdown.

– Advertisement –

Olam Cocoa launches new business for professional chefs, bakers and pâtissiers - Brand SpurSimon Brayn-Smith, Business Head of Olam Cocoa for Professionals, said:

“Cocoa is a vital ingredient across so many bakery, confectionery and patisserie recipes. Yet professional chefs have had to make do with limited options. We want to change that. Olam Cocoa’s deZaan powders are incredibly versatile and made only with the finest cocoa beans and processing techniques. We hope that by making these available we can help inspire professionals to think again about how cocoa can be used in their creations. Especially now, as professional chefs are able to get back into their kitchens.”

As well as being of the highest quality and flavour, the new range is sourced responsibly through Cocoa Compass, Olam Cocoa’s sustainability ambition for the future of the cocoa sector. Cocoa Compass aims to support smallholder farmers, their families and communities, and the environment and makes a commitment to help farmers achieve a living income, eliminate child labour and protect forests through a net increase in tree carbon stock, all by 2030.

Share post:

Subscribe

Popular

More like this
Related

Troops rescues 16 kidnapped victims in Kaduna

March 19, 2024. Azonuchechi Chukwu. Troops of the Nigerian Army deployed...

IOM signs agreement with Japan to build 9 healthcare facilities in Adamawa

March 19, 2024. Azonuchechi Chukwu. The International Organization for Migration (IOM),...

FG raises N475.67 billion in March bond auction over rising rates rally

March 19, 2024. Azonuchechi Chukwu. The Federal Government has raised N475.67...

Naira closes at N1,597.24/$1 in the official market

March 19, 2024. Azonuchechi Chukwu. The official market observed a modest...

Discover more from Naija247news

Subscribe now to keep reading and get access to the full archive.

Continue reading